Grilled Bacon Congee

I know, it sounds weird. But this tastes sooo delicious! You can always replace the bacon with salted fish or chopped up ham if you want to. This is merely a way to serve a bowl of congee, so no stirring around in pot.

Ingredients

1 celery stalk, chopped
1 bacon
1 spring onion stalk, chopped
pinch of salt
soy sauce to taste
sesame oil to taste
pepper to taste

Method

1. Grill bacon. Chop celery. Scoop up congee into a bowl add a little bit of salt and mix.

2. Chop bacon after grilling. Add chopped celery (a scoop would do), spring onions and pepper on top. A splash of soy sauce and sesame oil. Add the bacon on top.

3. Serve. And best eaten whilst it is still hot. :D